All tagged balanced diet

Spicy Sichuan Chicken & Noodle Stir Fry

Spicy Sichuan Chicken & Noodle Stir Fry coming in HOT! So easy to make, filled with veggies and protein, and boyyy is it packing some heat. I’m not usually one to make or eat spicy foods, but the Sichuan Chili Oil that makes this dish is just too good to pass up. Served up with some baby broccoli for a flavorful and wholesome dinner!

Pineapple Teriyaki Salmon Rice Bowls (Gluten Free)

These Pineapple Teriyaki Salmon Rice Bowls are on the menu for lunch this week, and you’re definitely going to want to keep this recipe on hand as a new go-to! Bites of salmon glazed in a teriyaki sauce made using pineapple juice, coconut aminos, sesame oil, and garlic; fresh edamame, cucumber, shallot, and pineapple; all on a base of fluffy furikake sushi rice. Prep these bowls for some extra tasty lunches during the week, or serve ‘em up fresh for an easy dinner. The flavors of this recipe are so fresh and light, perfect for spring and summer!

Cheddar & Scallion Pull-Apart Rolls

These Cheddar and Scallion Pull- Apart Rolls are everything you need and more. They’re so cheesy, buttery, airy, and most importantly, so easy to make! Making your own bread or buns can seem daunting, but I promise you, this recipe is so simple and foolproof. These rolls are perfect to make for a spring brunch or dinner to share as a side or appetizer with friends or family.

Gochujang Chicken Fried Rice

Some weeknight dinner inspiration coming your way in the form of this Gochujang Chicken Fried Rice! Packed with veggies and protein from the chicken and eggs, this dish has everything you need in one delicious bowl. The beauty of fried rice is that it’s just so easy to throw together, and you can truly use whatever you have on hand!