This Crispy Chickpea and Quinoa Salad with Lemon Turmeric Dressing is spring in a bowl! Crunchy air fried chickpeas, fresh seasonal radishes and cucumbers, sharp shallots, and the zesty dressing all topped with some sliced almonds make for one heck of a salad. Vegan friendly and naturally gluten free, this is the perfect healthy lunch for the warmer months ahead.