Cheesy Spinach and Artichoke Stuffed Chicken for a little weekly dinner inspiration! Melty mozzarella, parmesan, chopped spinach, and tender artichoke hearts sit atop a layer of basil pesto, and it’s all sandwiched between two halves of a juicy, seasoned chicken breast. Serve it up with some oven roasted potatoes or veggies for a delicious and hearty meal!